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Vegan
Ingredients
  • subheading: NUT-MEAT:
  • 1 cup walnuts, halves
  • ¼ cup sesame seeds, toasted
  • 1 garlic clove
  • 1 tbsp tamari sauce
  • 1 tsp vinegar
  • 1 tsp chili flakes
  • ½ tsp turmeric
  • ½ tsp coriander
  • ½ tsp ginger, ground
  • subheading: ADDITIONS:
  • ⅓ cup zucchini, sliced
  • ½ carrot, stripes or cubes
  • 1 tbsp ground fresh ginger
  • ½ red pepper, sliced
  • 1 scallion
  • ⅓ cup cilantro or basil
  • salt and pepper to taste
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