Vegan Wild Rice Soup in the Instant Pot

veggiessavetheday.com

Jennifer in Georgia

I'm a vegan for more than 15 years cooking easy and tasty recipes.

1 cup diced onion

2 cloves garlic minced

1 cup diced carrots

1 cup diced celery

1 cup dried chickpeas (garbanzo beans) soaked for a few hours or overnight

1 cup wild rice

1 bay leaf

1 teaspoon dried thyme

5 cups vegetable broth or water

½ cup raw cashews (soaked for 30 minutes in hot water if you don't have a high speed blender)

½ cup water

salt to taste

pepper to taste

Directions at veggiessavetheday.com

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