Pizzelle Cookies

Pizzelles are a thin, crisp, aromatic wafflely shaped cookie which are traditional to Italians. They are delicious plain, covered in powdered sugar, dipped in chocolate, formed into cannoli shells, ice cream bowls, sandwiched with buttercream or ganache...the options are endless!

3 large eggs

½ c unsalted butter

¾ c granulated sugar

3/8 tsp salt

1 tsp vanilla extract or anise, lemon, almond extracts can also be used!

1 ¾ c all purpose flour

2 tsp baking powder

Directions at owlbbaking.com

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