Lazy Daisy Cake

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

subheading: For the cake:

½ cup milk

1 tablespoon butter

2 large eggs

1 cup ( 202 g) sugar

1 teaspoon vanilla

¼ teaspoon salt

1 cup ( 135 g) all-purpose flour

1 teaspoon baking powder

subheading: For the topping:

4 tablespoons ( ½ stick) unsalted butter

1 cup ( 87 g) sweetened coconut flakes

⅔ cup ( 154 g) packed brown sugar

3 tablespoons heavy cream

¼ teaspoon salt

Directions at simplyrecipes.com

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