https://www.copymethat.com/r/Lj17CRpUy/chicken-gyro-bowls/
7915722
LnQ0JV6
Lj17CRpUy
2024-09-30 17:32:00
Chicken Gyro Bowls
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Ingredients
- subheading: Pickles:
- ¼ cup water
- ¼ cup cider vinegar
- 2 teaspoons sugar
- ½ cup very thinly sliced red onion
- subheading: Sauce:
- ½ cup 2% reduced-fat Greek yogurt
- 1 ½ tablespoons tahini
- 1 tablespoon fresh lemon juice
- 2 tablespoons water
- subheading: Bowls:
- 2 cups cooked quinoa
- 2 teaspoons olive oil, divided
- 1 cup baby kale, chopped
- ¾ cup chopped fresh flat-leaf parsley, divided
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ¾ teaspoon dried oregano
- ½ teaspoon ground cumin
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 2 (4-ounce) skinless, boneless chicken breast cutlets
- ½ (6-inch) whole-wheat pita, cut into 6 wedges, then separated
- Cooking spray
- 1 cup grape tomatoes, halved
- 1 cup thinly sliced cucumber
- ½ cup canned chickpeas, rinsed and drained
- 12 kalamata olives, thinly sliced
- 1.5 ounces feta cheese, crumbled
Steps
Directions at myrecipes.com
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