LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Baby Kale, Mozzarella, and Egg Bake (And Ten More Ideas for Starting Your Day with Kale!)
Ingredients
  • 5 oz. mixed baby kale or chopped kale leaves (I used Earthbound Farm Ready-to-use Organic Mixed Baby Kales.)
  • 1 to 2 tsp. olive oil (depending on your pan)
  • 1 ½ cup low-fat grated mozzarella cheese (I use a mozzarella blend from Costco with 6 grams of fat in ¼ cup)
  • ⅓ cup thinly sliced green onion
  • 8 eggs
  • 1 tsp. Spike Seasoning (optional, but good.  You can use any seasoning blend that tastes good with eggs instead of Spike.)
  • salt and fresh ground black pepper to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer