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Cheesy chicken fingers with Cajun BBQ sauce
Ingredients
  • subheading: CAJUN BBQ SAUCE:
  • ½ cup beer
  • ¼ cup water
  • ¾ cup ketchup
  • ⅓ cup brown sugar
  • 1 tablespoon cajun seasoning
  • 1 tablespoon creole seasoning
  • ¼ to ½ teaspoon cayenne pepper
  • 2 teaspoons pepper
  • subheading: CHICKEN FINGERS:
  • 1 ½ pounds boneless skinless chicken tenders
  • ½ cup low-fat buttermilk
  • 2 cups corn flakes crushed into fine crumbs
  • ½ cup cheese its or gold fish crushed into fine crumbs
  • ⅓ cup panko bread crumbs
  • 2 tablespoons whole wheat flour
  • ½ cup freshly grated cheddar cheese
  • 1 tablespoon cajun seasoning
  • 1 tablespoon creole seasoning
  • 1 teaspoon pepper
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