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Sweet Potato Pancakes (Gluten-Free)
Ingredients
  • subheading: Dry Ingredients:
  • 1.5 cup Gluten-Free all purpose flour
  • 2 tsp Baking powder
  • 3 tbsp Brown sugar
  • 1 tsp Cinnamon
  • ΒΌ tsp Nutmeg
  • subheading: Wet Ingredients:
  • 1.75 cup Non-dairy milk plus more as needed to thin the batter
  • 1 tsp Vanilla extract
  • 1 cup Sweet Potato Puree
  • subheading: Flax Egg:
  • 1 tbsp Ground Flax
  • 2.5 tbsp Water
Steps
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