Easy Strawberry Lemonade Freezer Pie

tasteofhome.com

Sue Pelletier

1 container (23.20 ounces) frozen sweetened sliced strawberries, thawed (2-½ cups thawed)

1 package (3.40 ounces) instant lemon pudding mix

1 carton (8 ounces) frozen whipped topping, thawed

1 graham cracker crust (9 in.)

Optional: Additional whipped topping and fresh strawberries

Directions at tasteofhome.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer