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Veg Manchow Soup (Indo-Chinese Soup)
Ingredients
  • subheading: For fried noodles:
  • 1 cup boiled noodles
  • ¼ teaspoon salt
  • 2 tablespoon corn starch
  • Oil for frying
  • subheading: For soup:
  • ¼ cup cabbage finely chopped
  • ¼ cup carrots. finely chopped
  • ¼ cup french beans finely chopped
  • ¼ cup bell pepper finely chopped
  • 4 tablespoon garlic finely chopped
  • 1 tablespoon ginger finely chopped
  • 1 teaspoon green chilies finely chopped
  • ¼ cup spring onions finely chopped
  • 2 tablespoon dark soy sauce
  • 2 teaspoon vinegar
  • 1 tablespoon red chili sauce
  • 1 teaspoon salt or to taste
  • ½ teaspoon black pepper powder
  • 1.5 liter vegetbale stock (6 cups)
  • 1 tablespoon oil
  • 1 teaspoon - sugar optional
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