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Keto Zucchini Bread Whoopie Pies
Ingredients
  • subheading: For the Zucchini Bread Layers:
  • 1 ½ cups almond flour
  • 1 teaspoon xanthan gum
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1½ teaspoon ground cinnamon
  • ¾ cup granular erythritol
  • 2 eggs
  • ½ cup coconut oil, melted
  • 2 tablespoons sour cream
  • 1 ½ teaspoons vanilla extract
  • 1 cup shredded zucchini, lightly dried with paper towels
  • subheading: For Cream Cheese Frosting Filling:
  • 4 oz. cream cheese, softened
  • 6 tablespoons butter, softened
  • ½ teaspoon vanilla extract
  • 1 cup confectioner erythritol
Steps
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