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Alfredo Chicken Lasagna
Ingredients
  • 12 ounces lasagna noodles, uncooked
  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 3 cloves garlic, minced
  • 2 cups baby spinach
  • 1 jar (15 oz) Alfredo sauce
  • 2 cups shredded rotisserie chicken
  • 15 ounces ricotta cheese
  • 1 egg
  • 1⁄4 cup freshly grated Parmesan, divided
  • 1⁄2 cup shredded mozzarella
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