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Caramelized Balsamic Onions
Ingredients
  • 2 tablespoons butter, melted
  • 1 tablespoon olive oil
  • ⅓ cup balsamic vinegar
  • 2 tablespoons dry white wine, reduced-sodium chicken broth or water
  • 1 tablespoon sugar
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 4 medium yellow onions (about 1 ½ pounds total)
  • 1 bunch Fresh thyme leaves
Steps
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