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Colleen's Kitchen Buffalo Chicken Salad Lettuce Wraps
Ingredients
  • 1 cup shredded chicken (white and dark meat mixed)
  • ¼ cup nonfat, plain Greek yogurt
  • 1 tbsp Frank's Red Hot Buffalo Sauce
  • 2 tbsp crumbled blue cheese
  • 1 medium carrot, diced
  • 1 medium stalk celery, diced
  • 3 leaves of butter lettuce
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