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Fresh Peach Delight
Ingredients
  • subheading: For graham cracker crust and topping:
  • 2 cups crushed graham crackers
  • ½ cup unsalted butter-melted
  • 6 tablespoons sugar
  • subheading: For peach filling :
  • 5 cups fresh peaches-peeled and diced into 1 inch peaces (about 6 to 7 medium peaches)
  • 2 cups water
  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 1 (3 oz.) package peach jello
  • subheading: For cheesecake layer:
  • 8 oz. cream cheese-room temperature
  • ¾ cup powdered sugar
  • 1 teaspoon vanilla
  • 1 (8 oz) carton cool whip
Steps
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