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The Best French Silk Pie Recipe (Easy & Homemade!)
Ingredients
  • subheading: Crust:
  • 20 Oreo cookies, finely crushed (I use chocolate-filled Oreos rather than white-filled, and regular rather than Double-Stuffed)
  • 3 tablespoons unsalted butter, melted
  • subheading: Filling:
  • 6 ounces dark chocolate, at least 72%, melted (unsweetened baker’s chocolate may be substituted)
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 ½ cups ultrafine sugar, also called ultrafine or baker’s sugar (using granulated sugar could result in graininess; use at your discretion)
  • 1 teaspoon vanilla extract
  • ½ teaspoon instant espresso granules, optional but recommended
  • pinch salt, optional and to taste
  • 4 large eggs, at room temperature
  • subheading: Topping:
  • 8 ounces whipped topping (thawed and stirred well, lite okay) or 2 cups freshly whipped cream
  • 3 to 4 ounces dark chocolate (72% or higher) roughly chopped, for sprinkling
Steps
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