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Ingredients
  • subheading: For marinade:
  • 1 tablespoon honey
  • 2 tablespoons low sodium soy sauce*
  • 1 teaspoon sesame oil
  • 1 tablespoon hoisin sauce*
  • 1 teaspoon chili garlic sauce
  • 1 pound large shrimp, peeled and deveined
  • subheading: For stir-fry:
  • 3 tablespoons peanut oil, divided
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated or minced
  • 4 green onions, thinly sliced on an angle, whites & greens separated
  • 7 to 8 cups thinly sliced Napa cabbage
  • 2 teaspoons chili garlic sauce
  • 2 tablespoons low sodium soy sauce*
  • Toasted sesame seeds, for garnish
Note: Ingredients may have been altered from the original.
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