This Recipe Is Perfect for a Big Family Dinner or Potluck!

12tomatoes.com

LuAnn

1 pound whole-wheat linguine (or spaghetti)

1 ½ pounds cooked chicken breast, shredded (3 to 4 cups)

2 (8 oz.) packages sliced mushrooms

2 ½ cups low-sodium chicken stock

1 cup 2% milk

1 cup white onion, chopped

3 cloves garlic, minced

⅔ cup all-purpose flour

⅔ cup Parmesan cheese, divided

½ cup dry white wine

⅓ cup low-fat cream cheese

1 tablespoon olive oil

1 ½ tablespoons unsalted butter

salt and freshly ground pepper, to taste

toasted almonds, optional, garnish

Directions at 12tomatoes.com

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