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Savory Marmite & Five-Seed Hot Cross Buns
Ingredients
  • 300ml whole milk
  • 1 tbsp Marmite
  • 50g unsalted butter
  • 500g strong white flour or spelt flour (I use the latter)
  • 1 tsp fine sea salt
  • ½ tbsp caster or granulated sugar (raw sugar would be fine)
  • 7g easy bake yeast
  • 1 large egg
  • 3 tbsp sunflower seeds
  • 1 tsp coriander seeds
  • ½ tsp kalonji seeds/nigella seeds/black onion seeds (so many names for such a tiny seed!)
  • 1 tbsp flax seeds
  • 1 tbsp sesame seeds
  • The Cross: 75g plain flour + 5 tbsp water
  • Glaze: 50g butter
Steps
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