Irish Vegan Farmhouse Soup

geniuskitchen.com

Luci777

1 large onion, peeled and cubed

1 rutabaga, peeled and cubed (if you don't have, use 1 to 2 stalks celery, sliced)

1 to 2 carrot, peeled and cubed

1 to 2 potato, peeled and cubed (or 1 to 2 small turnips, peeled and cubed)

1 parsnip, peeled and cubed (if you don't have, use another carrot)

1 leek, washed and sliced

3⁄4 cup barley

2 bay leaves

1⁄2 bunch parsley, chopped

1 to 2 spring onion, sliced for optional garnish (or 4 to 5 scallions)

5 to 6 cups vegetable stock

2 tablespoons olive oil

1 tablespoon flour

1 tablespoon cornstarch

salt and pepper

Directions at geniuskitchen.com

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