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Ingredients
  • 7 cups thinly sliced peeled tart apples (about 7 medium)
  • 1 cup sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • Dash salt
  • ¼ cup water
  • 1 package (9 ounces) yellow cake mix
  • ¾ cup quick-cooking oats
  • ⅓ cup butter, softened
  • ¼ cup packed brown sugar
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • Vanilla ice cream
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