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Homemade Spelt Banana Bread
Ingredients
  • 1 cup white wheat flour
  • 1 ¼ cup spelt flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup butter (or sub vegan butter, like Earth Balance)
  • ¾ cup raw sugar
  • 2 eggs, beaten (or sub 2 flaxseed eggs - 2 tablespoons ground flaxseed mixed with 6 tablespoons water, set aside to gel, about 10 minutes)
  • ½ to ¾ cup chopped pecans
  • 2 ⅓ cups mashed overripe bananas (my note: I used 5 small bananas - I don’t think it was quite enough, but I wasn’t worried about it)
  • 1 tsp vanilla extract
  • ½ tsp cinnamon
Steps
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