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Ingredients
  • ½ cup sour cream
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons water
  • 1 teaspoon ground cumin
  • Salt and pepper
  • 1 pound Walden ground pork
  • 1 tablespoon Walden Sriracha sauce
  • 2 garlic cloves , minced
  • 1 head Bibb lettuce (8 ounces), leaves separated
  • 1 avocado , halved, pitted, and sliced thin
  • 1 mango , peeled, pitted, and chopped fine
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