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Ingredients
  • subheading: CORN FRITTERS:
  • canola oil (for frying)
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 teaspoon baking powder
  • 1 teaspoon Kosher salt plus more for seasoning
  • 1 teaspoon freshly ground black pepper
  • ½ cup sour cream
  • 2 large eggs
  • 2 tablespoons unsalted butter (melted)
  • 2 ears fresh sweet corn (kernels removed, the "milk" scraped from the cobs with the back of a knife)
  • 1 jalapeno (finely chopped)
  • Honey (to serve)
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