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Spinach Mushroom Quiche
Ingredients
  • 1 (9 inch) unbaked pie crust
  • 1 (10 ounce) package frozen chopped spinach
  • 2 eggs
  • 1 cup plain yogurt
  • 1 tablespoon all-purpose flour
  • ¼ teaspoon black pepper
  • 4 ½ ounces fresh mushrooms, thinly sliced
  • 4 ounces shredded Cheddar cheese
  • ¼ cup chopped green onions
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