Berry & Walnut Cake

Food-loving naturopath/nutritionist/herbalist, here to share the vego/pescetarian gems I find. I'm Sydney-based but work with clients around Australia and the world online. I also mentor small businesses, to grow a biz you love. Just google my name to find out more.

2 eggs

200g sugar

2 tsp. Vanilla

100ml neutral oil or melted butter (canola or grapeseed oil for example)

150g plain flour

½ tsp salt

1 tsp baking powder

90g chopped walnuts

2 cups (approx 400g) pitted cherries or raspberries or blueberries or both or all (frozen works too)

Powdered sugar for dusting

Note: Ingredients may have been altered from the original.

Directions at daniellemalvarezcooks.me

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