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Ingredients
  • 2 x 10.5 oz cans condensed cream of mushroom soup
  • 1 cup milk
  • ½ cup water
  • 1 tbsp Italian seasoning
  • 1 ½ cups instant rice
  • 2 cups shredded mozzarella and cheddar cheese blend
  • ¾ cup chopped green onions
  • 6 boneless pork chops approximately 1 inch thick
  • 1 cup French's crispy fried onions
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