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Spaghetti and Meatballs {Family Favorite}
Ingredients
  • 1 pound spaghetti
  • subheading: Sauce:
  • 2 tablespoons olive oil
  • 1 small onion diced
  • 4 cloves garlic minced
  • 28 ounces whole Italian tomatoes canned
  • 28 ounce crushed tomatoes
  • 3 tablespoons tomato paste
  • 1 teaspoon Italian seasoning
  • ½ teaspoon crushed red pepper
  • subheading: Meatballs:
  • 1 pound lean ground beef
  • ½ pound ground pork
  • ⅓ cup seasoned bread crumbs
  • ¼ cup onion finely diced
  • 1 egg
  • ½ teaspoon basil
  • 2 tablespoons fresh parsley chopped
  • ½ teaspoon salt & black pepper to taste
  • ¼ cup parmesan cheese shredded
  • 1 tablespoon olive oil for frying
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