Servings: 4 ½ cups

4 pounds of apples 4 pounds of apples
1/2 cup apple cider ½ cup apple cider
1/2 cup water ½ cup water
1/4 cup honey ¼ cup honey
2 TBSP lemon juice 2 TBSP lemon juice
3 cinnamon sticks 3 cinnamon sticks
1/4 tsp salt ¼ tsp salt

Core, peel, chop apples
Combine all ingredients into instant pot
Manual 8 minutes
NPR
Remove cinnamon sticks and mash into applesauce
If sauce is thin, sauté for 10 to 15 minutes to desired consistency