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Ingredients
  • 2 rote Zwiebeln
  • 8 Scheiben Pancetta
  • 1 großer säuerlicher Apfel
  • 3 to 4 Zweige Thymian
  • 3 EL Butter
  • frisch gemahlener schwarzer Pfeffer
  • 1 Ei (Größe L)
  • 100 g Sahne
  • 100 g Schmand oder Crème fraiche
  • Salz
  • frisch geriebene Muskatnuss
  • 1 Lage Blätterteig (etwa 25 × 40 cm, aus dem Kühlregal)
  • etwa 100 g Gorgonzola dolce
Note: Ingredients may have been altered from the original.
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