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Chocolate Silk Pie
Ingredients
  • 9" pie crust, unbaked (recipe follows)
  • 6 ounces MiniCarb chocolate chips, 1 cup
  • ½ cup butter
  • Pinch salt
  • 1 cup granular Splenda or equivalent liquid Splenda
  • 1 tablespoon cocoa, sifted
  • 3 eggs
  • ⅔ cup heavy cream
  • 1 teaspoon vanilla
  • Whipped cream, optional (not included in carb count)
  • subheading: Pie Crust:
  • 1 ¼ cups Carbquik
  • 5 tablespoons butter, softened
  • 2 ½ tablespoons boiling water
Steps
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