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Fennel and Onion Marmalade
Ingredients
  • 1 tablespoon olive oil
  • 1 medium sweet onion, thinly sliced
  • 1 large fennel, thinly sliced, fronds reserved for garnish
  • 1 cup Demerara sugar
  • 1 cup white balsamic vinegar
  • Salt and pepper to taste
Steps
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