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Homemade Canned Luncheon Meat
Ingredients
  • 2.2 lbs pork 1000 g; pork butt, or pork butt and ham mix
  •  
  • ½ tsp cure #1 level; 2.5 g
  • 1 ½ tsp kosher salt one level, one heaping; 9 g
  • ¾ tsp black pepper 1.5 g; ground;
  • ¼ tsp nutmeg 0.5 g; ground
  • ½ tsp sugar 2 g
  • ¼ tsp caraway 0.5 g; ground
  • ¼ cup ice water
Note: Ingredients may have been altered from the original.
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