The Best Cashew Coffee Creamer

I'm a vegan for more than 15 years cooking easy and tasty recipes.

1 cup raw cashews, softened if needed (see instructions)

1 ¼ to 2 cups water *see notes

1 to 6 tablespoons sweetener of choice- agave, maple syrup, brown sugar, white sugar, low calorie sweetener (optional) *see notes

½ to 1 teaspoon vanilla extract (optional)

⅛ teaspoon salt

Directions at itdoesnttastelikechicken.com

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