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Roasted Zucchini {Oven Baked}
Ingredients
  • 1 pound zucchini, each cut in half across the middle, then each half quartered lengthwise
  • 1 teaspoon fresh minced garlic cloves
  • 1 tablespoon extra virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • ½ teaspoon Herbes de Provence or dried thyme, or 1 teaspoon of fresh chopped thyme
Steps
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