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Pumpkin Spice Bundt Cake
Ingredients
  • subheading: FOR THE CAKE:
  • 1 cup packed brown sugar
  • 1 cup granulated sugar
  • 1 cup canola oil
  • 1 - 15 ounce can pumpkin puree
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 2 cups all purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • ½ teaspoon ginger
  • ½ teaspoon ground cloves
  • ½ teaspoon salt
  • subheading: FOR THE GLAZE:
  • 1 cup powdered sugar
  • ½ teaspoon maple extract
  • ½ teaspoon cinnamon
  • pinch of salt
  • 1 tablespoon milk
  • fall sprinkles
Steps
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