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Balsamic Glazed Chicken and Winter Vegetable Sheet Pan Dinner
Ingredients
  • subheading: For the chicken:
  • 2 tablespoons Olive Oil
  • 1 tablespoon Balsamic Vinegar
  • 1 teaspoon Pure Maple Syrup
  • 1 teaspoon Whole Grain Mustard
  • ½ teaspoon Prepared Mustard
  • ½ teaspoon Worcestershire Sauce
  • ½ teaspoon Garlic Powder
  • Salt and Pepper
  • 4 Chicken Thighs, skin on
  • subheading: For the vegetables:
  • 2 medium Sweet Potatoes
  • 1 pound Brussels Sprouts
  • 2 medium Apples
  • 3 Red Onions
  • 2 tablespoons Olive Oil
  • Salt and Pepper
  • 3 sprigs Fresh Thyme
  • 2 to 3 sprigs Fresh Rosemary
Steps
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