LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Crust:
  • 1 ¼ cups almond flour
  • ¼ cup granular Swerve Sweetener
  • ¼ teaspoon salt
  • ¼ cup butter chilled, cut into small pieces
  • subheading: Pecan Pie Filling:
  • ½ cup butter
  • ⅔ cup powdered Swerve Sweetener
  • 2 teaspoon Yacon syrup (optional, helps color and flavor)
  • 1 ½ teaspoon vanilla extract
  • ½ cup heavy whipping cream
  • 2 large eggs
  • ¼ teaspoon salt
  • 1 cup pecans lightly toasted
  • 2 ounces dark chocolate chips, sugar-free
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer