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Country Chicken and Gravy
Ingredients
  • ¾ cup crushed cornflakes
  • ½ teaspoon poultry seasoning
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • ¼ teaspoon dried thyme
  • ¼ teaspoon pepper
  • 2 tablespoons fat-free evaporated milk
  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 2 teaspoons canola oil
  • subheading: GRAVY:
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • ¼ teaspoon pepper
  • ⅛ teaspoon salt
  • ½ cup fat-free evaporated milk
  • ¼ cup condensed chicken broth, undiluted
  • 1 teaspoon sherry or additional condensed chicken broth
  • 2 tablespoons minced chives
Steps
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