https://www.copymethat.com/r/JYsaxKDHT/st-louis-gooey-butter-cake/
102584564
hMqBg1P
JYsaxKDHT
2024-11-17 16:45:09
St. Louis Gooey Butter Cake
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Ingredients
- Cake
- 2 teaspoons active dry yeast or instant yeast
- 3 tablespoons (43g) milk, at room temperature
- 2 tablespoons (28g) water, lukewarm
- 6 tablespoons (85g) butter, at room temperature, at least 65°F
- 3 tablespoons (35g) granulated sugar
- ¾ teaspoon salt
- 1 large egg, at room temperature
- 1 ¾ cups (210g) King Arthur Unbleached All-Purpose Flour
- Topping
- ¼ cup (78g) light corn syrup
- 2 tablespoons (28g) water
- 2 ½ teaspoons King Arthur Pure Vanilla Extract
- 12 tablespoons (170g) unsalted butter, at room temperature
- 1 ½ cups (298g) granulated sugar
- ½ teaspoon salt
- 1 large egg
- 1 ¼ cups (150g) King Arthur Unbleached All-Purpose Flour
- confectioners' sugar, for sprinkling
Steps
Directions at kingarthurbaking.com
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