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Homemade Chicago Style Deep Dish Pizza
Ingredients
  • subheading: For the dough:
  • 630 milliliters of water
  • 16 grams of dry yeast
  • 4 teaspoons sugar
  • 2 tablespoons wheat flour
  • 200 grams of corn flour
  • 800 grams of wheat flour
  • subheading: For the sauce:
  • 1 onion
  • ½ green bell pepper
  • Fresh basil leaves
  • 800 grams of crushed natural tomato sauce
  • Salt and black pepper
  • Extra virgin olive oil
  • subheading: For the stuffing:
  • 1.2 Kg of mozzarella cheese
  • Fresh sausage without casing
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