https://www.copymethat.com/r/JSVVJL2Rb/zaatar-white-bean-kale-saute-with-feta-c/
99884879
LmtOQZw
JSVVJL2Rb
2024-06-29 13:20:43
Za’Atar White Bean & Kale Sauté with Feta Cheese & Lemon Yogurt
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Ingredients
- 2 Pasture-Raised Eggs
- 1 15.5-Ounce Can Cannellini Beans
- 1 bunch Kale
- 4 oz Sweet Peppers
- 2 cloves Garlic
- ½ cup Plain Nonfat Greek Yogurt
- 1 tsp Preserved Lemon Purée
- 1½ oz Feta Cheese
- 1 Tbsp Za'atar Seasoning (Sumac, Aleppo Pepper, Sesame Seeds, Salt, Thyme & Oregano)
Steps
Directions at blueapron.com
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