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Slow-Cooker Coq Au Vin
Ingredients
  • 6 oz. bacon, chopped
  • 4 lb. chicken, cut into 8 pieces
  • kosher salt
  • Freshly ground black pepper
  • 1 lb. carrots, chopped
  • 1 yellow onion, chopped
  • 2 cloves garlic, minced
  • 3 c. dry red wine
  • 2 c. low-sodium chicken stock
  • 6 sprigs fresh thyme
  • 2 bay leaves
  • 2 tbsp. tomato paste
  • 10 oz. cremini mushrooms, sliced
  • ΒΌ c. Freshly chopped parsley, for garnish
Steps
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