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Gravy from Turkey Drippings
Ingredients
  • 4 cups turkey broth, chicken broth, water, or a combination of broth and water
  • ¼ cup reserved turkey fat
  • ½ cup water, wine, turkey stock, or chicken stock
  • ¼ cup all-purpose flour
  • Salt and pepper to taste
  • Optional: fresh chopped sage, pinch of cloves, a sprinkle of thyme, and/or a touch of mace
Steps
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