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Butternut & Refried Black Bean Empanadas
These vegetarian empanadas combine black beans, butternut squash, and other delicious vegetables for a healthy, savory hand pie!
Ingredients
  • 1 Tbsp olive oil
  • 1 cup white onion, diced
  • 3 garlic cloves, minced
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 3 cups finely chopped butternut squash
  • 1 jalapeño, minced
  • salt & pepper
  • 1 double pie crust
  • 1 cup Pacific Foods Organic Refried Black Beans with Chiles
  • 1 egg
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