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We make this ALL the time; I adjust the recipe from where I found it to have a little more oomph. We like a little extra cheesy stuff and a little extra sauce. But this is the original recipe.
Ingredients
  • 1 lb. of Ground Beef
  • 1 can of Spaghetti Sauce
  • 8 oz of Cream Cheese
  • ¼ cup of Sour Cream
  • ½ lb. of Cottage Cheese
  • Whole Stick of Butter
  • 8 oz. of Noodles
  • Bag of Sharp Chedder Cheese
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