Pecan Chicken Salad

I am the oldest of 7 children. I love baking and cooking with my family. I love exploring new recipes and trying new flavors. In my family we do a lot of camping/ outdoor recipes. I am usually the go to for my siblings cakes and desserts. My family tries to explore new recipes all the time.

½ cup mayonnaise preferably olive oil or lite mayo, or use nondairy yogurt or 2% or higher plain Greek yogurt *see notes below

1 tablespoon Dijon mustard

2 tablespoons red onion diced very fine or minced

1 teaspoon thyme dry

1 tablespoon parsley or basil fresh and chopped

1 12.5 ounce can of white chicken meat drained, or 2 cups shredded rotisserie chicken

¼ cup shredded carrot

½ cup celery stalks, finely chopped

¼ cup chopped pecans

salt and pepper to taste

fresh basil leaves for garnish

4 to 6 cups romaine lettuce chopped, or other lettuce

½ cup green grapes halved

Directions at delightfulmomfood.com

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