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Mom's Peanut Brittle
Ingredients
  • 2 cups granulated sugar
  • 1 cup golden syrup (or light corn syrup)
  • ½ cup water
  • 10 ounces raw Spanish peanuts
  • ⅛ teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 tablespoon unsalted butter
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