https://www.copymethat.com/r/Iutn6b7Id/butternut-squash-casserole/
106212992
jj4sYUp
Iutn6b7Id
2024-10-26 06:37:02
Butternut Squash Casserole
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Ingredients
- 2 (2 pound) butternut squash, halved lengthwise and seeded
- 1 tablespoon extra-virgin olive oil
- ½ cup old-fashioned rolled oats (see Tip)
- ½ cup chopped pecans
- ¾ cup light brown sugar, divided
- ¼ cup unsalted butter, melted, divided
- ½ cup whole milk
- 2 large eggs, lightly beaten
- 1 teaspoon cornstarch
- 1 teaspoon salt
- ½ teaspoon ground cinnamon
- Local Offers
- Chicago, IL 60602 Change
- subheading: FEATURED PRODUCTS:
- Extra Virgin Olive Oil - 16.9oz - Good & Gather™
- Keep your pantry stocked with Extra Virgin Olive Oil from Good & Gather™.
- Unsalted Butter - 1lb - Good & Gather™
Steps
Directions at eatingwell.com
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