Mexican Dump Chicken from Busy-Day Slow Cooking

gooseberrypatch.com

R_May

3 boneless, skinless chicken breasts

15-oz. can corn, drained

15-oz. can black beans, drained and rinsed

8-oz. jar salsa

1 onion, coarsely chopped

8-oz. pkg. cream cheese, cubed

taco shells or tortilla chips

Note: Ingredients may have been altered from the original.

Directions at gooseberrypatch.com

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